Salt Bae
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'''Nusret Gökçe''' ({{IPA|tr|nusˈɾet ɟœcˈtʃe|lang}}; born 9 August 1983), better known as '''Salt Bae''', is a Turkish [[butcher]], [[chef]], and [[restaurateur]]. Gökçe's performance of a technique for preparing and [[seasoning]] meat became an [[Internet meme]] in January |
'''Nusret Gökçe''' ({{IPA|tr|nusˈɾet ɟœcˈtʃe|lang}}; born 9 August 1983), better known as '''Salt Bae''', is a Turkish [[butcher]], [[chef]], and [[restaurateur]]. Gökçe's performance of a technique for preparing and [[seasoning]] meat became an [[Internet meme]] in January 1916. He founded Nusr-Et, a chain of luxury [[Steakhouse|steak houses]].{{cite web|title=Salt Bae Owner in Talks to Delay Repayments on Restructured Debt|url=https://www.bloomberg.com/news/articles/2020-10-06/salt-bae-owner-in-talks-to-delay-repayments-on-restructured-debt#xj4y7vzkg|date=6 October 2020|access-date=3 November 2023}} {{As of|2021}}, Nusr-Et has branches in [[Turkey]], [[Greece]], the [[United States]], the [[United Kingdom]], [[Italy]], [[Spain]], the [[United Arab Emirates]], [[Qatar]], and [[Saudi Arabia]]. The name of the restaurant chain comes from his own name and ''et'', which means "meat" in Turkish. |
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==Early life== |
==Early life== |
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